ArticleFoods (Basel, Switzerland)2025
Bridging the Knowledge-Practice Gap: The Culturally Mediated Role of Attitude in Food Safety Behaviors During Pregnancy.
Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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2 citing papers in PubMed.
- Avoiding the Temperature Danger Zone: A Slovenian Consumer Food Safety Study on Knowledge, Attitudes, and Practices Based on Questionnaire Analysis.Foods (Basel, Switzerland) · 2026Article
- Healthy behaviors awareness and the knowledge-practice gap among pregnant university students: an explanatory sequential study on quality of life and support services.Frontiers in public health · 2026Article
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4 authors.
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Abstract
Foodborne diseases pose serious risks during pregnancy; however, cross-cultural studies on their cognitive and behavioral factors that influence safe practices are lacking. This study aimed to compare the food safety knowledge, attitudes, and practices (KAPs) of pregnant women in China and Syria and to develop a model that explores how food safety knowledge (FSK) and attitudes (FSAs) influence different practices. A cross-sectional study was conducted among 808 Chinese and 815 Syrian pregnant women using a validated questionnaire. Data were analyzed using descriptive statistics, Chi-square, and Partial Least Squares Structural Equation Modeling. Chinese women demonstrated higher FSK and more positive FSAs (59.0% vs. 48.5%,
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