Evidence map›Paper›PMID 41153996›Full record

ArticleFoods (Basel, Switzerland)2025

Physicochemical and Functional Characterization of Pearl Millet-Based Probiotic Beverage for Antiaging Potential in

Nova Henna Jemimah Kaila, Prakash M Halami, Chethana Ramakrishna, Mamatha Singanahalli Shivaramu, Muthukumar Serva Peddha

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Nova Henna Jemimah KailaDepartment of Biochemistry, CSIR-Central Food Technological Research Institute (CFTRI), Mysore 570020, Karnataka, India.ORCID 0009-0006-0266-6043
Prakash M HalamiDepartment of Microbiology and Fermentation Technology, CSIR-Central Food Technological Research Institute (CFTRI), Mysore 570020, Karnataka, India.ORCID 0000-0002-0293-1891
Chethana RamakrishnaDepartment of Traditional Foods and Applied Sciences, CSIR-Central Food Technological Research Institute (CFTRI), Mysore 570020, Karnataka, India.
Mamatha Singanahalli ShivaramuDepartment of Food Protectants and Infestation Control, CSIR-Central Food Technological Research Institute (CFTRI), Mysore 570020, Karnataka, India.ORCID 0000-0003-1921-8803
Muthukumar Serva PeddhaDepartment of Biochemistry, CSIR-Central Food Technological Research Institute (CFTRI), Mysore 570020, Karnataka, India.ORCID 0000-0002-0010-4219

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Probiotics like

Indexed as

antiagingC. elegansinflammationoxidative stresspearl milletpolyphenols

Identifiers

PMID41153996
PMCPMC12562646

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.