Evidence map›Paper›PMID 41149616›Full record

ArticleMetabolites2025

Effect of β-Caryophyllene on PPAR-γ, NF-κB, and CNR2: Implications for Gut-Brain Axis Communication in a Murine Model of Diet-Induced Obesity.

Cristina Pech-Jiménez, Lucrecia Carrera-Quintanar, Juan Manuel Viveros-Paredes, Yolanda Fabiola Marquez-Sandoval, Luis Felipe Jave-Suárez, Adelaida Sara Minia Zepeda-Morales, Gilberto Velázquez-Juárez, Rocio Ivette López-Roa

Abstract read
In one paragraph

Article in Metabolites, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Cristina Pech-JiménezDoctorado en Ciencias de la Nutrición Traslacional, Departamento de Alimentación y Nutrición, Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara, Jalisco 44350, Mexico.ORCID 0000-0002-1734-3806
Lucrecia Carrera-QuintanarDoctorado en Ciencias de la Nutrición Traslacional, Departamento de Alimentación y Nutrición, Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara, Jalisco 44350, Mexico.ORCID 0000-0003-1947-4276
Juan Manuel Viveros-ParedesLaboratorio de Investigación y Desarrollo Farmacéutico, Departamento de Farmacología, Centro Universitario de Ciencias Exactas e Ingenierías, Universidad de Guadalajara, Jalisco 44430, Mexico.ORCID 0000-0002-7532-5614
Yolanda Fabiola Marquez-SandovalDoctorado en Ciencias de la Nutrición Traslacional, Departamento de Alimentación y Nutrición, Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara, Jalisco 44350, Mexico.ORCID 0000-0002-4530-3940
Luis Felipe Jave-SuárezDivisión de Inmunología, Centro de Investigaciones Biomédicas de Occidente (CIBO), Instituto Mexicano del Seguro Social, Jalisco 44340, Mexico.ORCID 0000-0001-6209-5031
Adelaida Sara Minia Zepeda-MoralesLaboratorio de Análisis Clinicos e Investigación Traslacional, Departamento de Farmacobiología, Centro Universitario de Ciencias Exactas e Ingenierías, Universidad de Guadalajara, Guadalajara 44430, Mexico.
Gilberto Velázquez-JuárezDepartamento de Química, Centro Universitario de Ciencias Exactas e Ingenierías, Universidad de Guadalajara, Guadalajara 44430, Mexico.ORCID 0000-0002-1130-4021
Rocio Ivette López-RoaDoctorado en Ciencias de la Nutrición Traslacional, Departamento de Alimentación y Nutrición, Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara, Jalisco 44350, Mexico.ORCID 0000-0002-2339-4108

Funding

Secretaría de Ciencia, Humanidades, Tecnología e Innovación CB-2017-18-A1-S-51026
6 · The paper itself

Abstract

Background /Objectives: The rising prevalence of metabolic disorders, such as obesity, is linked to increased consumption of high-calorie foods and sedentary lifestyles. While conventional treatments rely on lifestyle modifications and pharmaceuticals, these often have limitations and adverse effects. As an alternative, natural compounds like β-caryophyllene (BCP), found in spices such as black pepper and cloves, have gained interest due to their anti-inflammatory and metabolic properties. This study investigated the effects of BCP on the gut-brain axis in obese C57BL/6J mice.

methodsQuantitative real-time PCR (RT-qPCR) was performed using a Rotor-GeneQ thermocycler (Qiagen). Relative gene expression levels were normalized to the reference gene's transcript levels (2

resultsBCP was found to modulate key receptors, including FFAR3, LEPR, and GHSR, which are involved in appetite regulation and insulin sensitivity. Its action on the CNR2 (CB2 receptor) suggests additional benefits in energy balance and anorexigenic activity.

conclusionsThese findings support BCP's potential as a complementary therapy for obesity, though further studies are needed to confirm its efficacy in humans. Its safety profile and multifactorial effects make it a promising alternative to conventional treatments.

Indexed as

inflammatorymiceobesityβ-caryophyllene

Identifiers

PMID41149616
PMCPMC12565869

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.