ArticleJournal of agricultural and food chemistry2025
Iron Solubility and Uptake in Fava Bean and Maize as a Function of Iron Chelates under Alkaline Hydroponic Conditions.
Article in Journal of agricultural and food chemistry, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
1 citing paper in PubMed.
- Calcium Alginate-Based Hydrogel-Encapsulated Nutrients and Nucleic Acid Delivery for Ameliorating Saline-Alkali Stress in Plants.Gels (Basel, Switzerland) · 2026Review
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Iron-EDTA becomes unstable above pH 6.5, resulting in competition among metal ions (Fe, Cu, Zn, and Mn) for EDTA and reduced Fe availability. This study examined nutrient precipitation dynamics and interactions between chelated and sulfate forms of Zn, Mn, and Cu with Fe-EDTA in fava bean and maize under increasing alkalinity (0, 5, and 15 mM NaHCO
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Registered trials
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