ReviewNPJ science of food2025
Trends in non-animal scaffolds for cultured meat structuration.
Gabrielle Antunes Seibert et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
8 papers cite it
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ReviewNPJ science of food2025
Gabrielle Antunes Seibert et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.