ArticleFrontiers in nutrition2025
Examining associations between human milk fatty acids, oligosaccharides, and early infant cognitive, language and motor development in the CHILD cohort study.
Article in Frontiers in nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper, 1 of them a synthesis that pooled it.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed, 1 synthesis or guideline pooled it.
- Human Milk Bioactive Compounds and Psychomotor Outcomes in Infants and Children: A Systematic Review.Molecular nutrition & food research · 2026Pooled it
Corrections and comments
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Authors and funding
15 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Introduction: Human milk fatty acids and human milk oligosaccharides (HMOs) are milk components inconsistently associated with neurodevelopment. The objective of this research is to examine the link between fatty acids, HMOs and neurodevelopment. Methods: This study includes a subset of 240 parent-infant pairs from the Edmonton site of the CHILD Cohort Study. At 3-4 months post-partum, breastfeeding parents provided a milk sample which was analyzed to identify 20 fatty acids and 19 HMOs. Research assistants administered the Bayley Scales of Infant and Toddler Development at 1 and 2 years of age, comprising cognitive, language and motor development scales (standardized to a mean of 100 and a standard deviation of 15; higher scores indicate better development). Adjusted linear regression was used to estimate the relationships between individual milk components or principal components and neurodevelopment, adjusting for maternal and infant factors. Interactions were tested with infant sex and maternal secretor status. Results: After adjustment, the first fatty acid principal component, characterized by high saturated fat and low n-3 and n-6 fatty acids, was related to higher motor scores ( Conclusion: Both fatty acids and HMOs are related to early neurodevelopment. Maternal secretor status moderates the relationship between select HMOs and neurodevelopment.
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