Evidence map›Paper›PMID 41097467›Full record

ArticleFoods (Basel, Switzerland)2025

Gelatin and Carboxymethyl Chitosan Edible Coating Incorporated with Carvacrol: Development and Application in Strawberries.

Anthony Pius Bassey, Chaoxiong Meng, Yin Zhang, Fan Wang, Mustapha Muhammad Nasiru, Han Wu, Isaiah Henry Ibeogu, Linlin Fan, Xiaoli Liu

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Article
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Anthony Pius BasseyInstitute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Chaoxiong MengInstitute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Yin ZhangInstitute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Fan WangInstitute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Mustapha Muhammad NasiruInstitute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.ORCID 0000-0001-7281-4802
Han WuInstitute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.ORCID 0000-0003-0684-5461
Isaiah Henry IbeoguState Key Laboratory of Meat Quality Control and Cultured Meat Development, MOST: Key Laboratory of Meat Processing, MARA: College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China.ORCID 0000-0003-4787-8753
Linlin FanInstitute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Xiaoli LiuInstitute of Agro-Product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.ORCID 0000-0002-1801-9346

Funding

National Natural Science Foundation of China 32202038
6 · The paper itself

Abstract

This study developed antimicrobial composite coatings from gelatin (GL) and carboxymethyl chitosan (CMCS) functionalized with carvacrol (CA) as a natural alternative for the preservation of strawberries. Films incorporated with 0%, 1.5%, and 3% CA were characterized by their physical, mechanical, and structural properties. The addition of CA significantly improved opacity, tensile strength, elongation-at-break, and thickness, while reducing water vapor permeability, moisture content, and solubility (

Indexed as

active packagingedible coatingpostharvest qualitypreservationstrawberries

Identifiers

PMID41097467
PMCPMC12523898

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.