ArticleFoods (Basel, Switzerland)2025
Dielectric Properties and Heating Rates of Egg Components Associated with Radio Frequency and Microwave Pasteurization.
Feixue Yang, Jianhang Hu, Huijia Li, Xinyu Tang, Qisen Xiang, Xiangyu Guan, Wenhao Sun, Ping Li, Haiyan Zhang, Teng Cheng
Abstract read
In one paragraphArticle in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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0citing papers in PubMed
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What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
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3 · Its place in the literatureWho cites it
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4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
10 authors.
Feixue YangCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Jianhang HuCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Huijia LiCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Xinyu TangCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Qisen XiangCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Xiangyu GuanKey Laboratory of Food Nutrition and Health in Universities of Shandong, College of Food Science and Engineering, Shandong Agricultural University, Tai'an 271018, China.
Wenhao SunCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Ping LiCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Haiyan ZhangCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Teng ChengCollege of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.ORCID 0009-0001-1024-088X Funding
Doctoral Scientific Research Foundation of Zhengzhou University of Light Industry 2021BSJJ003Key Research and Development Plan for Colleges and Universities in Henan Province 23B550003National Natural Science Foundation of China 32202190
6 · The paper itselfAbstract
PubMed holds no abstract for this paper.
Indexed as
computer simulationmodel analysispenetration depthSalmonella spp.thermal pasteurization
Identifiers
PMID41097457
PMCPMC12523356
What OpenQuestion holds
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