Evidence map›Paper›PMID 41085184›Full record

ArticlePlant biotechnology journal2026

Natural Variation in TaFAD8-D Promoter Enhances Thermotolerance in Wheat Through Fatty Acid and Lipid Remodelling.

Hongjian Yu, Tianyu Lan, Weiwei Mao, Yongfa Wang, Xiaoyu Zhang, Mengsi Ma, Shuo Chen, Guang Chen, Qiang Li, Zhaorong Hu and 6 more

Abstract read
In one paragraph

Article in Plant biotechnology journal, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Genome-Wide Identification and Bioinformatics Analysis of theInternational journal of molecular sciences · 2026
    Article
  2. Review
  3. Article
  4. Article
  5. The role of NTAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2025
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

16 authors.

Hongjian YuFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
Tianyu LanFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
Weiwei MaoFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
Yongfa WangFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
Xiaoyu ZhangFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
Mengsi MaFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
Shuo ChenFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
Guang ChenNational Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, Hubei, China.
Qiang LiNational Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, Hubei, China.ORCID https://orcid.org/0000-0003-0705-2850
Zhaorong HuFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.ORCID https://orcid.org/0000-0002-1815-648X
Mingming XinFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.ORCID https://orcid.org/0000-0003-4010-4165
Yingyin YaoFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.ORCID https://orcid.org/0000-0003-4122-4118
Weilong GuoFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.ORCID https://orcid.org/0000-0001-5199-1359
Zhongfu NiFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.ORCID https://orcid.org/0000-0003-4524-7720
Qixin SunFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
Huiru PengFrontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.ORCID https://orcid.org/0009-0002-7920-610X

Funding

Biological Breeding-National Science and Technology Major Project 2023ZD0402301Key Program of the National Natural Science Foundation of China 32130078Pinduoduo-China Agricultural University Research Fund PC2024A01002
6 · The paper itself

Abstract

Heat stress (HS) has become an increasing threat to wheat productivity under global warming. However, the genetic loci for thermotolerance and the underlying molecular mechanisms remain largely unknown. In this study, genetic mapping identified a thermotolerance locus, QMpe.cau-2D, encoding fatty acid desaturase 8 (FAD8), with the transposable element (TE) insertions present in the promoter region in the thermotolerant cultivar. The expression of TaFAD8-D was negatively associated with thermotolerance. Loss-of-function mutations in TaFAD8 enhanced photosynthetic efficiency, seedling survival rate, and thousand-grain weight under HS. Transcriptome, fatty acid, and lipid profiling analyses showed that TaFAD8 mutation affected the expression of genes involved in lipid biosynthesis and metabolism to mediate the fatty acid composition and lipid remodelling, thereby maintaining chloroplast membrane fluidity and integrity under HS. TaWRKY71 negatively regulated the transcription of TaFAD8 by binding to its promoter, and mutation of TaWRKY71 reduced photosynthetic efficiency under HS. Our findings identify a beneficial TaFAD8-D haplotype, uncover its molecular mechanism and regulatory pathways in heat response, and provide a strategy for breeding climate-resilient wheat varieties.

Indexed as

Fatty Acid DesaturasesFatty AcidsLipid MetabolismPlant ProteinsPromoter Regions, GeneticThermotoleranceTriticumGene Expression Regulation, PlantHeat-Shock ResponseFatty Acid DesaturasesFatty AcidsPlant ProteinsFAD geneheat resistancemolecular mechanismwheat

Identifiers

PMID41085184
PMCPMC12946515

What OpenQuestion holds

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LicenceCC BY-NC-ND
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.