Evidence map›Paper›PMID 41078879›Full record

ReviewBiotechnology reports (Amsterdam, Netherlands)2025

Prospecting technology and economic potential to produce bio-succinic acid: a review.

Diniz A S Silva, Rafael Luque, Yaimé Delgado-Arcaño, Elen A Perpetuo, Alisson D da S Ruy, Ana Lucia B de Souza, Luiz A M Pontes

Abstract readReview
In one paragraph

Review in Biotechnology reports (Amsterdam, Netherlands), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Diniz A S SilvaUniversidade Federal da Bahia, Escola Politécnica, R. Aristides Novis 2, Salvador, BA 40210-630, Brasil.
Rafael LuqueEcotec University, Center of Studies for Sustainable Development Technological University 10, km 13.5 Vía Samborondón, Guayas 092302, Ecuador.
Yaimé Delgado-ArcañoEcotec University, Center of Studies for Sustainable Development Technological University 10, km 13.5 Vía Samborondón, Guayas 092302, Ecuador.
Elen A PerpetuoUNIFESP, Instituto do Mar, Av. Carvalho de Mendonça, 144 - Santos, SP 11070-100, Brasil.
Alisson D da S RuyUniversidade Federal da Bahia, Escola Politécnica, R. Aristides Novis 2, Salvador, BA 40210-630, Brasil.
Ana Lucia B de SouzaUniversidade Senai Cimatec, Institute of Technology in Foods and Beverages Av. Orlando Gomes, 1845 Salvador, BA 41650-010, Brasil.
Luiz A M PontesUniversidade Federal da Bahia, Escola Politécnica, R. Aristides Novis 2, Salvador, BA 40210-630, Brasil.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Succinic acid (SA) is an organic acid and a key building block with various synthetic applications in the food, pharmaceutical, and chemical industries. Currently produced through petrochemical routes, the use of microorganisms to produce it from biomass waste offers a renewable and sustainable alternative. This study evaluates the main technologies for producing succinic acid via biotechnological routes (BioSA) and its market potential, aiming for commercial production. Research highlights BioSA's competitive edge and significant capacity to synthesize high-value products, such as 1,4-butanediol and polybutylene succinate (PBS), offering a viable alternative to fossil-derived maleic anhydride. Among BioSA-producing microorganisms,

Indexed as

Actinobacillus succinogenesBio-succinic acidBiosuccinic acid marketCAGREscherichia coli

Identifiers

PMID41078879
PMCPMC12510067

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.