ReviewAIMS microbiology2025
Effects of probiotics on gut microbiota in poultry.
Review in AIMS microbiology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
9 citing papers in PubMed.
- Probiotics as a Strategy for Mitigating Viral Infections in Poultry: Immunomodulatory Mechanisms and Therapeutic Potential.Veterinary medicine and science · 2026Review
- Combined Bifidobacterium bifidum and Bacillus toyonensis supplementation in drinking water improves productive efficiency, physiological status, and meat quality in broiler chickens.Poultry science · 2026Article
- Mechanisms of probiotic action in poultry gut: Colonization resistance, bioactive metabolites, quorum sensing activity, and immunomodulation.Poultry science · 2026Review
- Mechanistic insights into probiotic modulation of the gut-immune axis and their role as sustainable antibiotic alternatives in poultry production: An integrative review.Veterinary world · 2026Article
- Next-Generation Probiotics in Poultry: From Conventional Strains to Engineered and Synbiotic Approaches.Microorganisms · 2026Review
- Bacillus-based probiotics and fermented products as alternatives to antibiotic growth promoters in poultry: Current perspectives.Poultry science · 2026Review
- Moderate DietaryAnimals : an open access journal from MDPI · 2026Article
- Effects of ProbioticAnimals : an open access journal from MDPI · 2026Article
- Dietary supplementation of protocatechuic acid improves antioxidant capacity and intestinal health in late-laying hens.Frontiers in microbiology · 2026Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Probiotics are living microbes that impart overall health benefits when introduced appropriately. They play important roles in enhancing immunity, inhibiting harmful bacteria, balancing the gut microbiota, and increasing poultry growth performance. In this manuscript, we address the classifications of probiotics, the compositions and functions of the gut microbiota in poultry, and examine the connection between probiotics and the gut microbiota and their roles in promoting the poultry growth. Probiotics are widely used in poultry production, including
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.