ArticleScientific reports2025
Determination of the bioavailability of barley grains for selected elements.
Article in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Potentially toxic elements selected elements pose a risk of contamination and intoxication of agricultural soil. Such contamination is closely linked to threats to human health, as the bioavailability of these elements allows their transfer from crops into the food chain. The aim of the study is to assess the bioavailability of selected elements in barley grain in case of possible soil contamination with selected selected elements. The main novelty of the work consists in the evaluation of the mutual correlation of selected elementss in the bioavailability of spring barley with respect to different treatments. To determine the selected elements bioavailability, the content of selected selected elements was monitored in soil with the addition of NPK and in soil treated with the addition of Mo, Sr, As, Cd. To evaluate the accessibility of selected elements, or their synergism, we used selected methods of inductive statistics. The α-level of 0.05 was set as the decision rule in all statistical tests. Based on our analysis at the unit change of Mo, Mn in spring barley grain increases by an average of 2.14 mg.kg
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