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ReviewFood chemistry: X2025

What do we know about acrylamide levels in rice and rice products? A general overview.

Semra Navruz-Varlı et al.PubMed ↗Full text ↗Publisher ↗

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1 paper cites it

2025
2026
this papercites it
Full record →Abstract, authors, funding and every citing paper · PMID 41036458