Evidence map›Paper›PMID 41024034›Full record

ArticleHealth research policy and systems2025

Assessing institutional capacities to demand and use nutrition data for decision-making in Nigeria's health sector: A mixed-methods study.

Elyse Iruhiriye, Olutayo Adeyemi, Yetunde Akinmolayan, Padmini Vishwanath, Daniela Rodriguez, Rebecca Heidkamp

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Article in Health research policy and systems, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

Authors and funding

6 authors.

Elyse IruhiriyeDepartment of International Health, Johns Hopkins Bloomberg School of Public Health, 615 N. Wolfe Street, Baltimore, MD, 21205, USA.
Olutayo AdeyemiUniversity of Ibadan, Ibadan, Nigeria.
Yetunde AkinmolayanNutrition, Agriculture and Health Initiative, Abuja, Nigeria.
Padmini VishwanathDepartment of International Health, Johns Hopkins Bloomberg School of Public Health, 615 N. Wolfe Street, Baltimore, MD, 21205, USA.
Daniela RodriguezDepartment of International Health, Johns Hopkins Bloomberg School of Public Health, 615 N. Wolfe Street, Baltimore, MD, 21205, USA.
Rebecca HeidkampDepartment of International Health, Johns Hopkins Bloomberg School of Public Health, 615 N. Wolfe Street, Baltimore, MD, 21205, USA. rheidka1@jhu.edu.

Funding

Gates Foundation INV-007332
6 · The paper itself

Abstract

backgroundUsing data for policy design, program implementation and accountability is a priority among nutrition stakeholders in Nigeria. However, the capacities of decision-makers to use data are not well-defined.

objectiveThis study used mixed methods to assess the capacity of institutions within Nigeria's health sector to demand and use data for decision-making on nutrition policies and programs.

methodsA quantitative scale capturing organizational and individual factors related to the capacity to demand and use data was administered to 92 nutrition stakeholders in Nigeria across federal government (n = 33), state government (n = 21) and local government areas (LGAs) (n = 29) and development partner organizations (n = 9). We compared scores across sub-groups. Key informant interviews (KIIs) with a subset of the federal (n = 13), state (n = 17), LGA (n = 30), and development partner (n = 11) respondents complemented the quantitative scale and were analysed thematically.

resultsMean institutional capacity to demand and use data was 78.6 out of 100 [95% confidence interval (CI) 75.9, 81.3]. The mean organizational capacity score was 51.4 out of 60 (95% CI 49.9, 52.9); individual capacity was 27.2 out of 40 (95% CI 25.7, 28.7). Development partners (mean 85.7; 95% CI 78.9, 92.4) had the highest score, followed by state-level respondents (mean 82.3; 95% CI 76.9, 87.6), but differences were not significant. Both quantitative and qualitative results showed recognition and support for nutrition data demand and use but weak organizational mechanisms to ensure data use. Accessing available nutrition data was a challenge, especially for administrative data. Quantitative and qualitative results identified infrastructural and technological resource barriers for government respondents, especially at the LGA level, but not for development partners. Skills to synthesize and use nutrition data were also a challenge across respondent groups.

conclusionsGovernment and non-government stakeholders in Nigeria's health sector recognize the importance of data for nutrition decision-making, but gaps remain in individual capacity, resources and data use processes. To strengthen data use for nutrition policy process, investments to address gaps are needed.

Indexed as

Capacity BuildingDecision MakingHealth Care SectorNutrition PolicyFederal GovernmentHealth PolicyHumansLocal GovernmentNigeriaNutritional StatusStakeholder ParticipationAfricaData demandData useEnabling environmentHealth systems strengtheningNutritionPolicy process

Identifiers

PMID41024034
PMCPMC12482118

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