ArticleFood science & nutrition2025
Monitoring Aflatoxin M1 in Milk From Selected Iranian Provinces Using Different Assays: Seasonal Trends and Processing Effects.
Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
2 citing papers in PubMed.
- Co-Encapsulation of Purslane Seed Oil and Tarragon Essential Oil and Investigating the Use of It as a Natural Preservative and Functional Compound in Burger Formulation.Food science & nutrition · 2026Article
- Monitoring Aflatoxin M1 in Milk From Selected Iranian Provinces Using Different Assays: Seasonal Trends and Processing Effects.Food science & nutrition · 2025Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Accurate and rapid determination of aflatoxin M1 (AFM1) is essential for ensuring the safety of milk and dairy products. This study is the first to integrate seasonal analysis, processing effects, multi-method comparison, and MOE-based risk assessment of AFM1 in Iranian milk, providing comprehensive insights for food safety monitoring. A total of 227 raw milk samples from 12 provinces were analyzed across different seasons using immunochromatography, ELISA, and HPLC. The prevalence of AFM1 exceeding the legal limit of 0.10 μg/kg, as set by the Institute of Standards and Industrial Research of Iran (ISIRI), was 9.7% in spring, 13.3% in summer, 3.7% in autumn, and 26.4% in winter. The highest average AFM1 concentrations were recorded in winter and summer, while the lowest occurred in spring and autumn. The study also evaluated the effects of pasteurization and spray-drying on AFM1 levels in skim milk and skim milk powder, with HPLC analysis showing no significant changes (
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.