ArticleJournal of food science2025
Development, Optimization, and Application of Molecularly Imprinted Polymers-Solid Phase Extraction Procedure for the Analysis of Selected Pharmaceuticals in Vegetable Samples.
Article in Journal of food science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed.
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Authors and funding
3 authors.
Funding
Abstract
The growing presence of pharmaceutical residues in the environment has aroused worries about their possible buildup and accumulation in the food chain, particularly in edible plants. Conventional analytical methods frequently fail to selectively isolate and quantify trace amounts of these chemicals in complex plant matrices. This study introduces an optimized methodology for the analysis of pharmaceuticals in vegetables. The enhanced molecularly imprinted solid phase extraction (MISPE) approach investigates the extraction of selected pharmaceuticals, fenoprofen, naproxen, diclofenac, ibuprofen, and gemfibrozil in vegetables. The extracted compounds were identified both qualitatively and quantitatively using a high-performance liquid phase chromatographic (HPLC) system coupled with a photodiode array detector. This method was effectively implemented on vegetable samples collected from Durban, South Africa (SA), including lettuce, carrot, cucumber, and green pepper. The recovery rates varied from 45% to 103%, with relative standard deviation (%RSD) ranging from 0.9% to 13%. Fenoprofen was the most prevalent compound, exhibiting high concentrations in pepper and cucumber, with maximum concentrations of 6.44 and 4.99 mg kg
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