Evidence map›Paper›PMID 41010545›Full record

ArticleNutrients2025

Undernourished and Undertreated: The Role of Nutritional Care in Geriatric Hospital Outcomes.

Paolo Orlandoni, Nikolina Jukic Peladic, Mirko Di Rosa, Claudia Venturini, Fabrizia Lattanzio

Abstract read
In one paragraph

Article in Nutrients, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

5 authors.

Paolo OrlandoniClinical Nutrition Unit, National Institute of Health and Science on Aging, IRCCS INRCA Ancona, Via Della Montagnola 81, 60127 Ancona, Italy.ORCID 0000-0003-1786-6743
Nikolina Jukic PeladicVivisol Srl., Clinical Nutrition Unit, National Institute of Health and Science on Aging, IRCCS INRCA Acona, Via Della Montagnola 81, 60127 Ancona, Italy.
Mirko Di RosaUnit of Geriatric Pharmacoepidemiology and Biostatistics, National Institute of Health and Science on Aging, IRCCS INRCA Ancona, Via Santa Margherita 5, 60124 Ancona, Italy.ORCID 0000-0002-1862-4159
Claudia VenturiniClinical Nutrition Unit, National Institute of Health and Science on Aging, IRCCS INRCA Ancona, Via Della Montagnola 81, 60127 Ancona, Italy.ORCID 0000-0001-8054-4128
Fabrizia LattanzioScientific Direction, IRCCS INRCA Ancona, Via Santa Margherita 5, 60124 Ancona, Italy.

Funding

Ricerca Corrente funding from the Italian Ministry of Health to IRCCS INRCA not able to provide
6 · The paper itself

Abstract

backgroundMalnutrition is highly prevalent in hospitalized older adults and is associated with adverse clinical outcomes. However, the extent to which nutritional care is systematically implemented and its relationship with outcomes remains unclear.

methodsWe conducted a retrospective analysis of 4963 patients aged ≥65 years who were admitted to the National Institute for Health and Scientific Research for the Elderly (IRCCS INRCA, Ancona, Italy) between 2012 and 2020 and received at least one nutritional consultation. We examined associations between timing and type of nutritional interventions, the Geriatric Nutritional Risk Index (GNRI), and clinical outcomes, including in-hospital mortality and length of hospital stay (LOS). We also analyzed the prevalence of different complications during Medical Nutritional Therapy (MNT).

resultsOnly 11% of hospitalized patients received a nutritional consultation. Among them, in-hospital mortality was 35.8%. The Geriatric Nutritional Risk Index was a significant predictor of mortality (HR 1.89; 95% CI: 1.55-2.31;

conclusionsOur findings highlight the limited use of nutritional consultations in hospitalized elderly patients despite the high prevalence of malnutrition and its prognostic relevance. The GNRI is a valuable tool for early risk stratification and clinical decision-making. Systematic screening and timely nutritional intervention, integrated with broader therapeutic goals, may improve care and optimize outcomes even in this vulnerable population.

Indexed as

Geriatric AssessmentHospitalizationMalnutritionNutrition TherapyAgedAged, 80 and overFemaleHospital MortalityHumansItalyLength of StayMaleNutritional StatusNutrition AssessmentRetrospective StudiesGNRIin-hospital geriatrics patientsin-hospital mortalitylength of hospital staymalnutritionmedical nutrition therapy

Identifiers

PMID41010545
PMCPMC12472704

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.