Evidence map›Paper›PMID 41006390›Full record

ArticleScientific reports2025

Fabrication and analysis of nanoemulsion-based edible films loaded with vitamin D3 and Cordia myxa mucilage.

Parisa Rousta, Sedigheh Yazdanpanah, Mozhgan Shahamirian, Alireza Shirazinejad

Abstract read
In one paragraph

Article in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Review
  2. Article
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Parisa RoustaDepartment of Food Science and Technology, Sarv.C, Islamic Azad University, Sarvestan, Iran.ORCID http://orcid.org/0009-0005-5833-5078
Sedigheh YazdanpanahDepartment of Food Science and Technology, Kaz.C, Islamic Azad University, Kazerun, Iran. Sedigheh_yazdanpanah@iau.ac.ir.ORCID http://orcid.org/0000-0001-9354-133X
Mozhgan ShahamirianDepartment of Chemistry, Faculty of Science, Sarv.C, Islamic Azad University, Sarvestan, 73451-173, Iran.ORCID http://orcid.org/0000-0002-2601-8394
Alireza ShirazinejadDepartment of Food Science and Technology, Sarv.C, Islamic Azad University, Sarvestan, Iran.ORCID http://orcid.org/0000-0003-4196-9603

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study developed a biodegradable nanoemulsion-based edible film containing encapsulated vitamin D3 and Cordia myxa (CM) mucilage to replace synthetic packaging. The mucilage showed strong antimicrobial activity against gram-positive bacteria, 67.4% antioxidant activity, and 218.2 µg/g flavonoid content. Nanoemulsions with various mucilage concentrations were characterized, and the best encapsulation efficiency (91.5%) was observed in the En1 sample. Films with encapsulated nanoemulsions demonstrated reduced water vapor permeability, lower solubility, improved thermal stability, and higher vitamin D3 retention over 14 days. FTIR analysis confirmed polysaccharides as the main component, supporting film biocompatibility. These findings suggest a promising, eco-friendly packaging solution using CM mucilage.

Indexed as

CholecalciferolEdible FilmsPlant MucilageAnti-Bacterial AgentsAntioxidantsEmulsionsPermeabilitySolubilitySpectroscopy, Fourier Transform InfraredSteamAnti-Bacterial AgentsAntioxidantsCholecalciferolEmulsionsPlant MucilageSteamCordia myxaEncapsulationFilmNanoemulsionVitamin D3

Identifiers

PMID41006390
PMCPMC12475041

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.