Evidence map›Paper›PMID 41006359›Full record

ArticleScientific reports2025

Silicon extends the shelf life of hydroponically grown lettuce.

Ammar A Albalasmeh, Alqasem K Almakhadmeh, Ibrahim Makhadmeh, Osama Mohawesh, Moaed Al Meselmani

Abstract read
In one paragraph

Article in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Ammar A AlbalasmehDepartment of Natural Resources and Environment, Faculty of Agriculture, Jordan University of Science and Technology, P.O. Box 3030, Irbid, 22110, Jordan. aalbalasmeh@just.edu.jo.
Alqasem K AlmakhadmehDepartment of Natural Resources and Environment, Faculty of Agriculture, Jordan University of Science and Technology, P.O. Box 3030, Irbid, 22110, Jordan.
Ibrahim MakhadmehDepartment of Plant Production, Faculty of Agriculture, Jordan University of Science and Technology, P.O. Box 3030, Irbid, 22110, Jordan.
Osama MohaweshDepartment of Plant Production, Faculty of Agriculture, Mutah University, P.O. Box 7, Karak, 61710, Jordan.
Moaed Al MeselmaniGrantham Centre for Sustainable Futures, The University of Sheffield, Sheffield, UK.

Funding

Deanship of Research, Jordan University of Science and Technology 20220399
6 · The paper itself

Abstract

Lettuce (Lactuca sativa L.) is the most common leafy vegetable consumed by people around the world. In this study, we explored the influence of varying silicon (Si) concentrations (25, 50, 75, and 100 mg L

Indexed as

Food PreservationFood StorageHydroponicsLactucaSiliconPhosphorusPlant LeavesPhosphorusSiliconChlorophyllGas exchangeHydroponic floating systemLactuca sativa L.Shelf life

Identifiers

PMID41006359
PMCPMC12474856

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.