Evidence map›Paper›PMID 41003328›Full record

ArticleMarine drugs2025

Contamination Characteristics of 21 PFAS in Shellfish and Crustaceans of Zhejiang Province and Exposure Risk Assessment for Adult Dietary Consumers.

Hexiang Zhang, Haoyi Zhang, Ronghua Zhang, Dong Zhao, Bing Zhu, Xiaojuan Qi, Lili Chen, Jiang Chen, Jikai Wang, Yibin Zheng and 1 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Marine drugs, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Hexiang ZhangZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.ORCID 0000-0001-6639-6296
Haoyi ZhangZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.
Ronghua ZhangZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.
Dong ZhaoZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.ORCID 0000-0002-1356-7132
Bing ZhuZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.ORCID 0000-0002-5700-1253
Xiaojuan QiZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.
Lili ChenZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.ORCID 0000-0001-7819-6355
Jiang ChenZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.
Jikai WangZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.
Yibin ZhengZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.
Zhewei FengHangzhou Gongshu District Center for Disease Control and Prevention (Hangzhou Gongshu District Health Supervision Institution), Hangzhou 310022, China.

Funding

Medical and Health Science and Technology Project of Zhejiang Province No. 2025KY766；2025KY767the Medical Science and Technology Project of Zhejiang Province No. 2023KY635
6 · The paper itself

Abstract

This study investigated the occurrence, sources, and health risks of 21 per- and polyfluoroalkyl substances (PFAS) in commercially available shellfish and crustaceans from Zhejiang Province, China. Among the 306 samples analyzed, 87.9% contained at least one detectable PFAS. Perfluorooctanoic acid (PFOA) was the most frequently detected PFAS (64.7%), followed by perfluorooctanesulfonic acid (PFOS) (53.8%), perfluorononanoic acid (PFNA) (52.9%), and perfluorodecanoic acid (PFDA) (50.0%). The total PFAS in shellfish and crustaceans ranged from ND to 0.86 to 173 ng/g wet weight, with a median of 4.11 ng/g ww; the median concentration of total PFAS followed this order: marine crustaceans > fresh-water crustaceans > bivalves. Estimation of the human intake of adult consumers, the estimated daily intake (EDI) of Σ

Indexed as

CrustaceaDietary ExposureFluorocarbonsFood ContaminationShellfishWater Pollutants, ChemicalAdultAlkanesulfonic AcidsAnimalsCaprylatesChinaDecanoic AcidsEnvironmental ExposureHumansRisk AssessmentAlkanesulfonic AcidsCaprylatesDecanoic AcidsFluorocarbonsperfluorodecanoic acidperfluorooctanoic acidWater Pollutants, Chemicalbivalve shellfishcrustaceansexposure assessmentperfluoroalkyl and polyfluoroalkyl substances (PFAS)

Identifiers

PMID41003328
PMCPMC12471464

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.