Evidence map›Paper›PMID 40989150›Full record

ArticleFood science & nutrition2025

Smart Indicator for Fish Freshness Monitoring: A Chitosan/Gelatin/Zinc Oxide Nanoparticle Composite Incorporating Pomegranate Flower Anthocyanin Extract Nanocapsules.

Solmaz Choubaki, Homa Baghaei, Abdorreza Mohammadi Nafchi

Abstract read
In one paragraph

Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Sago Starch Bionanocomposite Films WithFood science & nutrition · 2026
    Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Solmaz ChoubakiDepartment of Food Science & Technology, Da.C. Islamic Azad University Damghan Iran.
Homa BaghaeiDepartment of Food Science & Technology, Da.C. Islamic Azad University Damghan Iran.ORCID https://orcid.org/0000-0003-0987-5981
Abdorreza Mohammadi NafchiDepartment of Food Science & Technology, Da.C. Islamic Azad University Damghan Iran.ORCID https://orcid.org/0000-0002-2605-6227

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study aimed to develop a smart film for monitoring pH changes, utilizing chitosan/gelatin/nano zinc oxide (ZnO) enhanced with nanocapsules of pomegranate flower extract (PFEN). PFEN were prepared via spray drying with a maltodextrin-Arabic gum coating. The resulting chitosan/gelatin films were modified with nano ZnO (1%) and varying PFEN concentrations (1%, 2%, and 3%). The physicochemical, mechanical, optical, barrier, structural, crystallinity, thermal stability, antioxidant, and antibacterial properties of the films were comprehensively evaluated. The colorimetric response of the smart films to pH changes, anthocyanin release, and the film's potential for indicating fish freshness were also assessed. Incorporation of PFEN significantly enhanced water vapor barrier (from 6.37 to 2.94 × 10

Indexed as

anthocyaninsbiodegradable filmfish spoilage indicatorpH‐responsive packagingpomegranate flower extract

Identifiers

PMID40989150
PMCPMC12451254

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.