ArticlemSystems2025
Gut microbiome mediates the associations between lifestyle factors and risk of colorectal high-risk adenoma: results from a population-based cohort study.
Article in mSystems, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
1 citing paper in PubMed.
- Impact of alcohol on gut microbial metabolism and the gut-liver-brain axis.Alcohol (Fayetteville, N.Y.) · 2026Review
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Lifestyle factors exert influence on the risk of colorectal cancer (CRC) and its precursors. However, the interaction between gut microbiota and lifestyle factors concerning colorectal high-risk adenomas (HRAs), as well as the specific microbial taxa implicated, remains underexplored. Here, we aimed to investigate the impact of common lifestyle factors on HRAs and to explore the potential mediating roles of gut microbiota in these effects. A total of 3,827 participants were enrolled from our multicenter CRC screening cohort. Lifestyle factors over the 12 months preceding enrollment were assessed via questionnaires. Fecal samples were collected upon enrollment and analyzed using 16S rRNA sequencing. Multivariate analyses were used to identify lifestyle-related risk factors for HRA, followed by the application of the multivariate association with linear models (MaAsLin2) to explore associations between microbiota and lifestyle risk factors, with causal mediation analysis employed to evaluate the gut microbiota's mediating effect between lifestyle factors and HRA risk. A total of 272 patients with HRA and 1,253 controls were included. Independent risk factors for HRA were identified as high body mass index, number of pack-years smoked >30, alcohol consumption >4 units/week. These lifestyle factors were significantly associated with the relative abundance of various microbial genera. Notably, genus
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