ArticleISME communications2025
Salinity drives the biogeography and functional profiles of the oyster-associated microbiome along the Chinese coastline.
Article in ISME communications, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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Who cites it
2 citing papers in PubMed.
- Contrasting salinity regimes reshape microbe-DOM coupling and reduce recalcitrant dissolved organic carbon preservation in a salt lake.The ISME journal · 2026Article
- Insights into community profiles, environmental influence, and assembly mechanisms of oyster-associated bacteriome from Yueqing Bay, China via absolute quantitation by metabarcoding.Frontiers in microbiology · 2026Article
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9 authors.
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Abstract
Understanding the influence of environmental factors on the taxonomic and functional profiles of microbial communities is critical for assessing ecological health. In this study, we perform a large-scale field survey and microcosm experiment to investigate the effects of environmental heterogeneity on the microbial communities and functional profiles of oysters along the Chinese coastline. We found that salinity altered the spatial distribution of oyster-associated microorganisms and their functional profiles between the southern and northern regions. Specifically, the northern regions, with optimal salinity (18.3 part per thousand), exhibited a higher abundance of dominant functional microorganisms, more stable microbial networks, and enhanced carbon, nitrogen, and sulfur biogeochemical cycles than the southern regions. Moreover, metabolic mutualism among key taxa, such as
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