Evidence map›Paper›PMID 40979290›Full record

ArticleInnovation (Cambridge (Mass.))2025

Frontiers in earth observation for global soil properties assessment linked to environmental and socio-economic factors.

José A M Demattê, Raul R Poppiel, Jean Jesus Macedo Novais, Nícolas Augusto Rosin, Budiman Minasny, Igor Y Savin, Sabine Grunwald, Songchao Chen, Yongsheng Hong, Jingyi Huang and 34 more

Abstract read
In one paragraph

Article in Innovation (Cambridge (Mass.)), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

44 authors.

José A M DemattêDepartment of Soil Science, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Raul R PoppielDepartment of Soil Science, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Jean Jesus Macedo NovaisDepartment of Soil Science, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Nícolas Augusto RosinDepartment of Soil Science, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Budiman MinasnySydney Institute of Agriculture & School of Life and Environmental Sciences, The University of Sydney, Sydney, New South Wales, 2006, Australia.
Igor Y SavinV.V. Dokuchaev Soil Science Institute, Moscow 119017, Russia.
Sabine GrunwaldDepartment of Soil, Water, and Ecosystem Sciences, University of Florida, Gainesville, 32611, Florida, USA.
Songchao ChenZJU-Hangzhou Global Scientific and Technological Innovation Center, Zhejiang University, Hangzhou 311215, China.
Yongsheng HongState Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 211135, China.
Jingyi HuangDepartment of Soil and Environmental Sciences, University of Wisconsin - Madison, Madison, Wisconsin, 53706-1380, USA.
Sabine ChabrillatGFZ Helmholtz Centre for Geosciences, Telegrafenberg, 14473 Potsdam, Germany.
Quirijn de Jong van LierCenter of Nuclear Energy in Agriculture (CENA), University of São Paulo, São Paulo 13416-903, Brazil.
Eyal Ben-DorDepartment of Geography, Porter School of Environmental and Earth Sciences, Faculty of Exact Science, Tel Aviv University, Tel Aviv 6997801, Israel.
Cecile GomezLISAH, University Montpellier, IRD, INRAE, Institut Agro, AgroParisTech, 34060 Montpellier, France.
Zhang GanlinInstitute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China.
Merilyn Taynara Accorsi AmorimDepartment of Soil Science, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Letícia Guadagnin VogelDepartment of Soil Science, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Jorge Tadeu Fim RosasDepartment of Soil Science, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Robert MilewskiGFZ Helmholtz Centre for Geosciences, Telegrafenberg, 14473 Potsdam, Germany.
Asa GholizadehDepartment of Soil Science and Soil Protection, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, 16500 Prague, Czech Republic.
Arseniy V ZhogolevV.V. Dokuchaev Soil Science Institute, Moscow 119017, Russia.
José Padarian CampusanoSydney Institute of Agriculture & School of Life and Environmental Sciences, The University of Sydney, Sydney, New South Wales, 2006, Australia.
Yuxin MaSydney Institute of Agriculture & School of Life and Environmental Sciences, The University of Sydney, Sydney, New South Wales, 2006, Australia.
Ho Jun JangSydney Institute of Agriculture & School of Life and Environmental Sciences, The University of Sydney, Sydney, New South Wales, 2006, Australia.
RudiyantoProgram of Crop Science, Faculty of Fisheries and Food Science, Universiti Malaysia Terengganu, Kuala Nerus 21030, Malaysia.
Changkun WangState Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 211135, China.
Rodnei RizzoCenter of Nuclear Energy in Agriculture (CENA), University of São Paulo, São Paulo 13416-903, Brazil.
Nikolaos TziolasDepartment of Soil, Water, and Ecosystem Sciences, University of Florida, Gainesville, 32611, Florida, USA.
Nikolaos TsakiridisAristotle University of Thessaloniki, 54124 Thessaloniki, Greece.
Masakazu KodairaInstitute of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo 183-8509 (P4-37), Japan.
D Nagesh KumarDepartment of Civil Engineering, Indian Institute of Science Bangalore, Bengaluru 560012, India.
Subramanian DharumarajanICAR - National Bureau of Soil Survey and Land Use Planning, Regional Centre, Bangalore 560024, India.
Yufeng GeDepartment of Biological Systems Engineering, University of Nebraska-Lincoln, Lincoln, Nebraska 68583, USA.
Emmanuelle VaudourUniversité Paris-Saclay, INRAE, AgroParisTech, UMR EcoSys, 91120 Palaiseau, France.
Shamsollah AyoubiDepartment of Soil Science, Isfahan University of Technology, Isfahan 84156-83111, Iran.
James Kobina Mensah BineyCentre for Earth Observation Science (CEOS), University of Manitoba, Winnipeg R3T 2N2, Manitoba, Canada.
Abdelaziz BelalNational authority for remote sensing and space sciences NARSS, Cairo, Egypt.
Salman Naimi MarandiDepartment of Soil Science, Isfahan University of Technology, Isfahan 84156-83111, Iran.
Najmeh Asgari HafshejaniDepartment of Soil Science, Isfahan University of Technology, Isfahan 84156-83111, Iran.
Eleni KalopesaAristotle University of Thessaloniki, 54124 Thessaloniki, Greece.
Danilo Cesar MelloDepartment of Soil Science, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Marcio Rocha FrancelinoDepartment of Soils, Federal University of Viçosa, Avenue Peter Henry Rolfs, Viçosa 36570-900, Brazil.
Elsayed Said Mohamed SalamaDepartment of Environmental Management, Institute of Environmental Engineering, RUDN University, Moscow, Russia.
Asmaa AbdelbakiGFZ Helmholtz Centre for Geosciences, Telegrafenberg, 14473 Potsdam, Germany.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Soil has garnered global attention for its role in food security and climate change. Fine-scale soil-mapping techniques are urgently needed to support food, water, and biodiversity services. A global soil dataset integrated into an Earth observation system and supported by cloud computing enabled the development of the first global soil grid of six key properties at a 90-m spatial resolution. Assessing them from environmental and socio-economic perspectives, we demonstrated that 64% of the world's topsoils are primarily sandy, with low fertility and high susceptibility to degradation. These conditions limit crop productivity and highlight potential risks to food security. Results reveal that approximately 900 Gt of soil organic carbon (SOC) is stored up to 20 cm deep. Arid biomes store three times more SOC than mangroves based on total areas. SOC content in agricultural soils is reduced by at least 60% compared to soils under natural vegetation. Most agricultural areas are being fertilized while simultaneously experiencing a depletion of the carbon pool. By integrating soil capacity with economic and social factors, we highlight the critical role of soil in supporting societal prosperity. The top 10 largest countries in area per continent store 75% of the global SOC stock. However, the poorest countries face rapid organic matter degradation. We indicate an interconnection between societal growth and spatially explicit mapping of soil properties. This soil-human nexus establishes a geographically based link between soil health and human development. It underscores the importance of soil management in enhancing agricultural productivity and promotes sustainable-land-use planning.

Indexed as

carbon sequestrationdigital soil mappingremote sensingsoil healthsoil security

Identifiers

PMID40979290
PMCPMC12447651

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.