ArticleFrontiers in veterinary science2025
Fluctuations in dietary crude protein content affect rumen bacterial community and metabolome in Holstein dairy cows.
Article in Frontiers in veterinary science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed.
- Blood-based biomarkers of protein digestibility, utilization, and nitrogen excretion in animals: Concepts, evidence, and applications.Veterinary and animal science · 2026Review
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12 authors.
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Abstract
Introduction: To elucidate the effects of fluctuating dietary crude protein (CP) on Holstein dairy cows, this study investigated lactation performance, rumen bacterial communities, and metabolome profiles. Methods: In a 60-day trial, twenty-four Holstein cows were randomly assigned to a fluctuating CP diet (FCP), high CP diet (HCP, 18.05% CP), or intermediate CP diet (ICP, 16.05% CP). FCP alternated between high (18.05%, FCP-HCP) and low CP (14.04%, FCP-LCP) every 48 h, forming a 96-h cycle. During the final cycle, blood, milk, and urine samples were collected to measure plasma urea nitrogen (PUN), milk urea nitrogen (MUN), and urine urea nitrogen (UUN). Rumen bacterial diversity and metabolomic profiles were also analyzed. Results: Fluctuating CP did not significantly affect lactation performance ( Discussion: These findings show that short-term CP fluctuations induce dynamic changes in nitrogen excretion, rumen bacterial composition, and key metabolic pathways without affecting milk production. This suggests that dietary CP variation primarily influences nitrogen metabolism and rumen bacterial dynamics rather than lactation performance.
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