ArticleFrontiers in plant science2025
Integrated transcriptomic and metabolomic analyses elucidate the regulatory role of SlBEL11 in tomato fruit ripening.
Article in Frontiers in plant science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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Who cites it
2 citing papers in PubMed.
- Post-transcriptional regulation of light-stress responses and predictive modeling in vegetableFrontiers in plant science · 2026Review
- Integrated metabolome and transcriptome reveal the molecular basis of flavonoid pathway-mediated fruit firmness variation in sweet cherry (Current research in food science · 2026Article
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7 authors.
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Abstract
Transcription factors serve as key regulators in orchestrating fruit ripening, modulating gene expression networks that govern physiological processes such as color change, texture softening, and sugar accumulation in response to hormonal signals like ethylene and abscisic acid. SlBEL11, a BEL1-like transcription factor, was previously shown to mediate premature fruit abscission in tomato. However, the molecular mechanisms by which SlBEL11 regulates ripening, including its direct target genes, metabolic pathways, and interaction networks, remain largely unknown. In this study, an integrated approach combining untargeted metabolomics and transcriptomics was employed to investigate the metabolic and molecular alterations in wild-type (WT) and
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