Evidence map›Paper›PMID 40951586›Full record

ArticleFood science & nutrition2025

Comparative Assessment of Fatty Acids in Clams From Capo Peloro Lagoon (Sicily).

Salvatore Giacobbe, Giuseppa Di Bella, Benedetta Sgrò, Fabio Scarpa, Daria Sanna, Ilenia Azzena, Marco Casu, Federica Litrenta, Vincenzo Lo Turco

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Salvatore GiacobbeDepartment of Chemical, Biological, Pharmaceutical and Environmental Sciences (CHIBIOFARAM) University of Messina Messina Italy.
Giuseppa Di BellaDepartment of Biomedical and Dental Sciences and of Morphological and Functional Images (BIOMORF) University of Messina Messina Italy.
Benedetta SgròDepartment of Chemical, Biological, Pharmaceutical and Environmental Sciences (CHIBIOFARAM) University of Messina Messina Italy.ORCID https://orcid.org/0009-0007-0321-1216
Fabio ScarpaDepartment of Biomedical Sciences University of Sassari Sassari Italy.
Daria SannaDepartment of Biomedical Sciences University of Sassari Sassari Italy.
Ilenia AzzenaDepartment of Veterinary Medicine University of Sassari Sassari Italy.
Marco CasuDepartment of Veterinary Medicine University of Sassari Sassari Italy.
Federica LitrentaDepartment of Chemical, Biological, Pharmaceutical and Environmental Sciences (CHIBIOFARAM) University of Messina Messina Italy.
Vincenzo Lo TurcoDepartment of Biomedical and Dental Sciences and of Morphological and Functional Images (BIOMORF) University of Messina Messina Italy.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In Italy, the consumption and the production of shellfish, including clams, is considerable and has a significant impact on human health. In the lagoon of Capo Peloro (Sicily), three native clam species,

Indexed as

clamsfatty acids contenthealth lipid indiceslagoonsstatistical analysis

Identifiers

PMID40951586
PMCPMC12426908

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.