Evidence map›Paper›PMID 40944201›Full record

ArticleNutrients2025

Evaluation of Food Retail Policies Implementation in China Using the Healthy Food Environment Policy Index.

Shuyi Zhou, Na Zhang, Zhenhui Li, Wenli Zhu, Suying Chang, Ali Shirazi, Shijie Gao, Yurong Xi, Yujie Fang, Man Zhang and 1 more

Abstract read
In one paragraph

Article in Nutrients, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Article
  2. Review
  3. Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Shuyi ZhouSchool of Public Health, Peking University, Beijing 100191, China.ORCID 0009-0006-0363-7252
Na ZhangSchool of Public Health, Peking University, Beijing 100191, China.ORCID 0000-0001-7713-5980
Zhenhui LiSchool of Public Health, Peking University, Beijing 100191, China.ORCID 0000-0001-5703-0874
Wenli ZhuSchool of Public Health, Peking University, Beijing 100191, China.ORCID 0000-0002-5028-6639
Suying ChangHealth and Nutrition Section, UNICEF Office for China, 12 Sanlitun Lu, Chaoyang District, Beijing 100600, China.
Ali ShiraziHealth and Nutrition Section, UNICEF Office for China, 12 Sanlitun Lu, Chaoyang District, Beijing 100600, China.
Shijie GaoSchool of Public Health, Peking University, Beijing 100191, China.
Yurong XiSchool of Global Public Health, New York University, New York, NY 10003, USA.
Yujie FangSchool of Public Health, Peking University, Beijing 100191, China.ORCID 0009-0003-5716-3310
Man ZhangSchool of Public Health, Peking University, Beijing 100191, China.
Guansheng MaSchool of Public Health, Peking University, Beijing 100191, China.ORCID 0000-0001-8022-4597

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

CommerceDiet, HealthyFood SupplyNutrition PolicyBenchmarkingChinaFast FoodsFood ServicesHealth PromotionHumansChinafood environmentfood retailhealthy food environment policy indexpolicy implementationpublic health policy

Identifiers

PMID40944201
PMCPMC12430678

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.