Evidence map›Paper›PMID 40937161›Full record

ArticleFood science & nutrition2025

Nutritional and Bioactive Characterization of

Emmanuel Duah Osei, Alfred Elikem Kwami Afedzi, Anthony Amotoe-Bondzie, Eva Ivanišová, Christian R Encina-Zelada, Sylwester Czaplicki, Iveta Čičová, Ivona Jančo, Branislav Gálik, Newlove Akowuah Afoakwah

Abstract read
In one paragraph

Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed.

  1. Amaranth (Molecules (Basel, Switzerland) · 2026
    Review
  2. Review
  3. Article
  4. Review
  5. Article
  6. Nutritional and Bioactive Characterization ofFood science & nutrition · 2025
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Emmanuel Duah OseiSchool of Food Science and Environmental Health Technological University Dublin Dublin Ireland.
Alfred Elikem Kwami AfedziDepartment of Biotechnology, Fermentation Technology Research Center, Faculty of Agro-Industry Kasetsart University Bangkok Thailand.
Anthony Amotoe-BondzieInstitute of Food Sciences, Faculty of Biotechnology and Food Sciences Slovak University of Agriculture in Nitra Nitra Slovakia.
Eva IvanišováInstitute of Food Sciences, Faculty of Biotechnology and Food Sciences Slovak University of Agriculture in Nitra Nitra Slovakia.
Christian R Encina-ZeladaDepartment of Food Technology, Faculty of Food Industries Universidad Nacional Agraria La Molina Lima Peru.
Sylwester CzaplickiPlant Food Chemistry and Processing, Faculty of Food Sciences University of Warmia and Mazury in Olsztyn Olsztyn Poland.
Iveta ČičováNational Agricultural and Food Centre Research Institute of Plant Production Piešťany Slovakia.
Ivona JančoAgroBioTech Research Centrum Slovak University of Agriculture in Nitra Nitra Slovakia.
Branislav GálikInstitute of Nutrition and Genomics, Faculty of Agrobiology and Food Resources Slovak University of Agriculture in Nitra Nitra Slovak Republic.
Newlove Akowuah AfoakwahDepartment of Food Science and Technology, Faculty of Agriculture, Food and Consumer Sciences, Nyankpala Campus University for Development Studies Tamale Ghana.ORCID https://orcid.org/0000-0002-1136-5318

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

Amaranthaceaeamino acid profileantioxidant activitymineral compositionphytosterols and squalene contenttocopherolstotal flavonoid and polyphenol content

Identifiers

PMID40937161
PMCPMC12421245

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.