Evidence map›Paper›PMID 40916893›Full record

ArticleSoft matter2025

Dispersion behaviour of insoluble particles with different surface properties in non-aqueous media - biopolymer based oleogels.

Megan Holdstock, Brent Stuart Murray, Anwesha Sarkar, Paraskevi Paximada, Michael Rappolt, Isabel Celigueta Torres

Abstract read
In one paragraph

Article in Soft matter, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Oil foam based on dairy proteins particles and surfactant.Current research in food science · 2026
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Megan HoldstockFood Colloids & Bioprocessing Group, School of Food Science & Nutrition, University of Leeds, LS2 9JT, UK. b.s.muray@leeds.ac.uk.ORCID http://orcid.org/0009-0000-0494-9959
Brent Stuart MurrayFood Colloids & Bioprocessing Group, School of Food Science & Nutrition, University of Leeds, LS2 9JT, UK. b.s.muray@leeds.ac.uk.ORCID http://orcid.org/0000-0002-6493-1547
Anwesha SarkarFood Colloids & Bioprocessing Group, School of Food Science & Nutrition, University of Leeds, LS2 9JT, UK. b.s.muray@leeds.ac.uk.ORCID http://orcid.org/0000-0003-1742-2122
Paraskevi PaximadaFood Colloids & Bioprocessing Group, School of Food Science & Nutrition, University of Leeds, LS2 9JT, UK. b.s.muray@leeds.ac.uk.ORCID http://orcid.org/0000-0002-8948-1677
Michael RappoltFood Colloids & Bioprocessing Group, School of Food Science & Nutrition, University of Leeds, LS2 9JT, UK. b.s.muray@leeds.ac.uk.ORCID http://orcid.org/0000-0001-9942-3035
Isabel Celigueta TorresNestlé Product Technology Centre, York, YO31 8FY, UK.ORCID http://orcid.org/0000-0002-6561-6637

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Particles with some degree of hydrophilicity are known to aggregate when directly dispersed in non-aqueous media. Proteins are generally insoluble in oil and have complex surface properties, but they may form networks in oil like more simple colloidal particles, depending on particle size and surface hydrophilicity. Here, the particle size of pea protein isolate (PPI) particles in oil was reduced to submicron sizes by stirred media milling. The rheology of milled PPI oil suspensions was compared to dispersions prepared with two types of colloidal silica particles - hydrophobic and hydrophilic. PPI particles form structured aggregates in oil which break down under shear that, similarly to silica, can form an elastic network like an oleogel system. As PPI size decreased, aggregation increased, shown by higher apparent viscosities and gel strength. PPI particles with an average size of 1 μm exhibited elastic behaviour (

Identifiers

PMID40916893
PMCPMC12415833

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.