Evidence map›Paper›PMID 40905022›Full record

ArticleFood science & nutrition2025

Investigating the Chemical-Biological Link in

Serdar Korpayev, Mehmet Veysi Cetiz, Jasmina Glamočlija, Neda Aničić, Uroš Gašić, Dejan Stojković, Mirap Agamuradov, Hemra Hamrayev, Stefano Dall'Acqua, Gokhan Zengin

Abstract read
In one paragraph

Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Investigating the Chemical-Biological Link inFood science & nutrition · 2025
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Serdar KorpayevBiotechnology Institute Ankara University Ankara Turkey.
Mehmet Veysi CetizDepartment of Medical Biochemistry, Faculty of Medicine Harran University Sanliurfa Turkey.
Jasmina GlamočlijaDepartment of Plant Physiology, Institute for Biological Research "Siniša Stanković" - National Institute of Republic of Serbia University of Belgrade Belgrade Serbia.
Neda AničićDepartment of Plant Physiology, Institute for Biological Research "Siniša Stanković" - National Institute of Republic of Serbia University of Belgrade Belgrade Serbia.
Uroš GašićDepartment of Plant Physiology, Institute for Biological Research "Siniša Stanković" - National Institute of Republic of Serbia University of Belgrade Belgrade Serbia.
Dejan StojkovićDepartment of Plant Physiology, Institute for Biological Research "Siniša Stanković" - National Institute of Republic of Serbia University of Belgrade Belgrade Serbia.
Mirap AgamuradovSaint Petersburg State Pediatric Medical University St Petersburg Russia.
Hemra HamrayevDepartment of Chemical and Petroleum Engineering University of Calgary Calgary Alberta Canada.
Stefano Dall'AcquaDepartment of Pharmaceutical and Pharmacological Sciences University of Padova Padua Italy.ORCID https://orcid.org/0000-0001-8264-6953
Gokhan ZenginDepartment of Biology, Science Faculty Selcuk University Konya Turkey.ORCID https://orcid.org/0000-0001-6548-7823

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study examined the impact of the extraction methods (70% ethanolic extraction, infusion) on the overall biological profile and concentration of phenolic compounds of

Indexed as

antimicrobial activityantioxidantsfood borne bacteriaMM‐PBSAmolecular dockingphytochemicalsZiziphora galinae

Identifiers

PMID40905022
PMCPMC12402399

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.