Evidence map›Paper›PMID 40871422›Full record

ArticleMicroorganisms2025

Substrate Optimization for PHB Production from Ricotta Cheese Exhausted Whey Using

Angela Longo, Luca Sconosciuto, Michela Verni, Vito Emanuele Carofiglio, Domenico Centrone, Marianna Villano, Gaia Salvatori, Erica Pontonio, Marco Montemurro, Carlo Giuseppe Rizzello

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Microorganisms, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Angela LongoDepartment of Environmental Biology, Sapienza University of Rome, 00185 Rome, Italy.
Luca SconosciutoEggPlant Srl, 00198 Rome, Italy.ORCID 0009-0005-6980-0350
Michela VerniDepartment of Environmental Biology, Sapienza University of Rome, 00185 Rome, Italy.ORCID 0000-0001-6767-5035
Vito Emanuele CarofiglioEggPlant Srl, 00198 Rome, Italy.
Domenico CentroneEggPlant Srl, 00198 Rome, Italy.ORCID 0009-0007-0047-781X
Marianna VillanoDepartment of Chemistry, Sapienza University of Rome, 00185 Rome, Italy.ORCID 0000-0003-4517-1148
Gaia SalvatoriDepartment of Chemistry, Sapienza University of Rome, 00185 Rome, Italy.ORCID 0000-0002-7318-2955
Erica PontonioDepartment of Soil, Plant and Food Science, University of Bari, 70126 Bari, Italy.ORCID 0000-0003-1735-836X
Marco MontemurroInstitute of Sciences of Food Production (CNR-ISPA), National Research Council of Italy, 70126 Bari, Italy.ORCID 0000-0002-8095-3279
Carlo Giuseppe RizzelloDepartment of Environmental Biology, Sapienza University of Rome, 00185 Rome, Italy.ORCID 0000-0002-0425-2892

Funding

European Union Agritech National Research Center, European Union Next-GenerationEU, PIANO NAZIONALE DI RIPRESA E RESILIENZA (PNRR)-MISSIONE 4 COMPONENTE 2, INVESTIMENTO 1.4-D.D. 1032 17/06/2022, CN00000022
6 · The paper itself

Abstract

Valorization of ricotta cheese exhausted whey (RCEW), a dairy by-product generated in large quantities worldwide, is essential to mitigate its environmental impact and unlock its economic potential. This study explores the use of RCEW as a substrate for polyhydroxyalkanoate (PHA) production by

Indexed as

Azohydromonas latabioplasticdairy waste valorizationpolyhydroxybutyrate (PHB)

Identifiers

PMID40871422
PMCPMC12388109

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.