ArticlePoultry science2025
Influence of divergence in residual feed intake on growth performance, carcass traits, meat quality, muscle fiber morphology, and blood chemistry in indigenous chickens.
Article in Poultry science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
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Who cites it
3 citing papers in PubMed.
- TIAM2 and ADCY7 polymorphisms and their association with feed efficiency in Huaibei partridge chickens.Poultry science · 2026Article
- Multi-omics analysis of cecal microbiota-hypothalamus axis interactions in small-sized meat ducks with divergent residual feed intake.Poultry science · 2026Article
- Identification of central regulators related to residual feed intake in Huainan chickens based on weighted gene co-expression network analysis.Poultry science · 2026Article
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Authors and funding
9 authors.
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Abstract
Feed efficiency (FE) is an important factor restricting development of the poultry industries. Residual feed intake (RFI) serves as an indicator for measuring FE in breeding initiatives. This study aimed to explore the influence of divergence in RFI on growth performance, carcass traits, meat quality, muscle fiber morphology, and blood chemistry in indigenous chickens. A total of 500 one-day-old male chickens of similar body weight had RFI assessed at 70-120 d. Twenty high RFI (HRFI) and 20 low RFI (LRFI) chickens were evaluated for carcass traits, meat quality, muscle fiber morphology, and blood biochemical parameters. The results showed that although RFI was significantly positively correlated with average daily gain, average daily feed intake (ADFI), and feed conversion ratio (FCR) (P<0.01), no significant correlation existed between the initial, final, and metabolic body weight. Concerning slaughter performance, abdominal fat yield (AFY) and weight (AFW) were lower in the LRFI group (P<0.01). Regarding meat quality, the pH
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