Evidence map›Paper›PMID 40854119›Full record

SynthesisProceedings of the National Academy of Sciences of the United States of America2025

Rising global temperatures reduce soil microbial diversity over the long term.

Yuan Sun, Han Y H Chen, Xin Chen, Masumi Hisano, Xinli Chen, Peter B Reich

Abstract readMeta-Analysis
In one paragraph

Synthesis in Proceedings of the National Academy of Sciences of the United States of America, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
13citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

13 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Rising global temperatures reduce soil microbial diversity over the long term.Proceedings of the National Academy of Sciences of the United States of America · 2025
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Yuan Sun *Jiangsu Key Laboratory for Bioresources of Saline Soils, Yancheng Teachers University, Yancheng 224002, China.ORCID 0000-0001-8970-0684
Han Y H ChenFaculty of Natural Resources Management, Lakehead University, Thunder Bay, ON P7B 5E1, Canada.ORCID 0000-0001-9477-5541
Xin ChenAppalachian Laboratory, University of Maryland Center for Environmental Science, Frostburg, MD 21532.ORCID 0000-0003-0801-8566
Masumi HisanoGraduate School of Advanced Science and Engineering, Hiroshima University, Hiroshima 739-8529, Japan.ORCID 0000-0002-3869-8542
Xinli Chen *National Key Laboratory for Development and Utilization of Forest Food Resources, Zhejiang A&F University, Hangzhou 311300, China.
Peter B ReichInstitute for Global Change Biology, and School for Environment and Sustainability, University of Michigan, Ann Arbor, MI 48109.ORCID 0000-0003-4424-662X

Funding

JST | Natural Science Foundation of Jiangsu Province (Jiangsu Natural Science Foundation) BK20230719MOST | National Natural Science Foundation of China (NSFC) 32401546U.S. NSF Biological Integration Institutes NSF-DBI-2021898Zhejiang Provincial Natural Science Foundation of China LR25C160001
6 · The paper itself

Abstract

Soil microbial diversity is crucial to sustaining ecosystem productivity and improving carbon sequestration. Global temperature continues to rise, but how climate warming affects microbial diversity and its capacity to sequester soil organic carbon (SOC) remains uncertain. Here, by conducting a global meta-analysis with 251 paired observations from 102 studies, we showed that, on average, warming reduced bacterial and fungal diversity (measured by richness and Shannon index) by 16.0 and 19.7%, respectively, and SOC by 18.1%. The negative responses of both soil bacterial and fungal diversity to warming became more pronounced with increasing warming magnitude, experimental duration, and decreasing soil nitrogen availability. Under the worst-case climate warming scenario (2010 to 2070, 3.4 increase in °C), soil bacterial diversity and fungal diversity are projected to reduce by 56% and 81%, respectively, over 60 y. Importantly, in addition to the direct impact of warming on SOC, warming-induced declines in microbial diversity also contributed to SOC losses. We highlight that prolonged warming could substantially reduce soil microbial diversity and decrease SOC sequestration, accelerating future warming and underscoring the urgent need for decisive actions to mitigate global climate change.

Indexed as

BiodiversityGlobal WarmingSoil MicrobiologyBacteriaCarbonCarbon SequestrationClimate ChangeEcosystemFungiMicrobiotaNitrogenSoilTemperatureCarbonNitrogenSoilbiodiversitycarbon use efficiencyclimate warmingmicrobial biomass carbonsoil carbon sequestration

Identifiers

PMID40854119
PMCPMC12415293

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.