Evidence map›Paper›PMID 40852576›Full record

ArticleFood chemistry: X2025

Discrimination of different varieties of rice in Wuchang area based on

Lili Qian, Mingming Chen, Yan Song, Tao Zhang, Xingquan Liu, Guoxin Zhou, Hongyan Liu, Feng Zuo

Abstract read
In one paragraph

Article in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Lili QianCollege of Food Science, Heilongjiang Bayi Agricultural University, Daqing 163319, China.
Mingming ChenCollege of Food Science, Heilongjiang Bayi Agricultural University, Daqing 163319, China.
Yan SongCollege of Food Science, Heilongjiang Bayi Agricultural University, Daqing 163319, China.
Tao ZhangNational Food and Strategic Reserves Administration, Beijing 100834, China.
Xingquan LiuCollege of Food and Health, Zhejiang A & F University, Hangzhou 311300, China.
Guoxin ZhouCollege of Food and Health, Zhejiang A & F University, Hangzhou 311300, China.
Hongyan LiuInstitute of Urban Agriculture, Chinese Academy of Agricultural Sciences, National Agricultural Science & Technology Center, Chengdu 610213, China.
Feng ZuoCollege of Food Science, Heilongjiang Bayi Agricultural University, Daqing 163319, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study aimed to discriminate between different varieties of rice from the Wuchang region using a combination of electronic nose (

Indexed as

E-noseHeadspace solid-phase microextraction-gas chromatography-olfactometry-mass spectrometryRiceVolatile compounds

Identifiers

PMID40852576
PMCPMC12369436

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.