ArticleFrontiers in plant science2025
Effects of organic carbon, inorganic phosphorus, and phosphorus-solubilizing bacteria on maize growth, nutrient uptake, and rhizosphere phosphorus availability.
Article in Frontiers in plant science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
2 citing papers in PubMed.
- Soil to Cytoplasm: The Mycorrhizal Phosphorus Express and Its Regulatory Steps.Journal of fungi (Basel, Switzerland) · 2026Review
- Synergistic Effects of Reduced Phosphorus Fertilization and Phosphate-Solubilizing Bacteria on Available Phosphorus Release, Plant Growth, and phoD-Associated Bacterial Processes in Tunnel Waste Slag.Current microbiology · 2026Article
Corrections and comments
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Authors and funding
5 authors.
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Abstract
Introduction: Phosphate-solubilizing bacteria (PSB), phosphorus(P), and carbon(C )influence the activity of microbes, P availability in soil, and the growth of crops. Methods: In this study, pot experiments were conducted to evaluate the effects of C, P and PSB on maize growth, nutrient uptake, and P availability in the rhizosphere soil. Based on a 2×3×2 complete factorial design, the pot experiment was performed at two P levels (0 and 50 mg kg Results: The results showed that PSB addition caused an average increase of 3.03% in the biomass of maize shoots compared to control group with no PSB. C addition resulted in a significant decrease in the biomass of maize shoots, N concentration, and the uptake of nitrogen and P by maize plants. In the absence of exogenous P, PSB addition led to a decrease in N concentration, P concentration, N uptake, and P uptake in maize plants. On the other hand, at exogenous P concentration of 50 mg kg Discussion: The results showed that C and PSB addition increased the immobilization of microbial C, P and the reduced forms of labile P susceptible to leaching. On the other hand, PSB and exogenous P promoted plant growth by increasing nutrient uptake. The findings of this study will be helpful in promoting the rational use of P fertilizers, reducing P leaching and increasing crop yield.
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