ArticleFrontiers in plant science2025
Enhancing yield and nutritional quality of sweet potato through genotype selection and selenium application.
Article in Frontiers in plant science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
2 citing papers in PubMed.
- Potassium-regulated sucrose and trehalose-6-phosphate metabolism underpins root adaptation to drought in sweet potato (Ipomoea batatas (L.) Lam): an integrated transcriptomic and metabolomic study.BMC plant biology · 2026Article
- Synergistic effects of soil and foliar selenium application on growth, yield, and nutritional biofortification of okra (Frontiers in plant science · 2026Article
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Authors and funding
6 authors.
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No grant is acknowledged in the PubMed record.
Abstract
Selenium (Se) is an essential micronutrient for human health, but its widespread deficiency remains a major public health concern worldwide. Biofortification of staple crops, such as sweet potato (Ipomoea batatas), offers a sustainable strategy to improve dietary Se intake. This study systematically evaluated the capacity for natural Se accumulation in 12 major local sweet potato varieties in Guangxi, China. In addition, the effects of different Se application methods and dosages, soil application (10 L/hm
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