Evidence map›Paper›PMID 40806039›Full record

ArticleNutrients2025

Ultra-Processed Food Intake as an Effect Modifier in the Association Between Depression and Diabetes in Brazil: A Cross-Sectional Study.

Yunxiang Sun, Poliana E Correia, Paula P Teixeira, Bernardo F Spiazzi, Elisa Brietzke, Mariana P Socal, Fernando Gerchman

Abstract read
In one paragraph

Article in Nutrients, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Yunxiang SunDepartment of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21202, USA.
Poliana E CorreiaFaculdade de Medicina, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre 90035-003, RS, Brazil.
Paula P TeixeiraFaculdade de Medicina, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre 90035-003, RS, Brazil.
Bernardo F SpiazziFaculdade de Medicina, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre 90035-003, RS, Brazil.
Elisa BrietzkeDepartment of Psychiatry, Queens University School of Medicine, Kingston, ON K7L 2V7, Canada.
Mariana P SocalDepartment of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21202, USA.
Fernando GerchmanDivision of Endocrinology and Metabolism, Hospital de Clínicas de Porto Alegre, Porto Alegre 90035-903, RS, Brazil.ORCID 0000-0001-5873-9498

Funding

Coordenação de Aperfeicoamento de Pessoal de Nível Superior N/AHospital de Clínicas de Porto Alegre FIPE-HCPA 2020-0507Johns Hopkins University N/ANational Council for Scientific and Technological Development CNPq/MCTI/FNDCT No. 18/2021-Process: 420065/2021-0
6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

DepressionDiabetes MellitusDietFast FoodsAdolescentAdultAgedAged, 80 and overBrazilCross-Sectional StudiesFeeding BehaviorFemaleFood, ProcessedHumansMaleMiddle Agedbrazilian populationdepressionfood choicenutritional epidemiologypsychiatric comorbidity

Identifiers

PMID40806039
PMCPMC12348790

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.