ArticleEFSA journal. European Food Safety Authority2025

Scientific opinion as regards the specifications of the food additives acetic, lactic, tartaric, mono- and diacetyltartaric, mixed acetic and tartaric acids esters of mono- and diglycerides of fatty acids (E 472a,b,d,e,f).

EFSA Panel on Food Additives and Flavourings (FAF) et al.PubMed ↗Full text ↗Publisher ↗

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