ArticleFrontiers in nutrition2025
Associations of four important dietary pattern scores, micronutrients with sarcopenia and osteopenia in adults: results from the National Health and Nutrition Examination Survey.
Article in Frontiers in nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers, 1 of them a synthesis that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
7 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Pooled it
- Association of dietary patterns with the prevalence of rheumatic diseases among older Chinese adults: a national cross-sectional survey.Clinical rheumatology · 2026Article
- Muscle Strength and Physical Performance in Relation to Dietary Intake Among Older Men and Women.Nutrients · 2026Article
- Inverse association between diet quality and the risk of osteoporotic fractures: a cross-sectional analysis.Journal of bone and mineral metabolism · 2026Article
- Association between triglyceride-glucose index-a body shape index and atherosclerotic cardiovascular disease, and the modification effect of dietary patterns.Frontiers in nutrition · 2026Article
- Dietary factors and nutritional guidelines for sarcopenia in older adults: a narrative review.Korean journal of community nutrition · 2025Review
- Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Introduction: We aimed to comprehensively evaluate the association between four important dietary patterns and micronutrients with sarcopenia and osteopenia. Data were obtained from the National Health and Nutrition Examination Survey 2005-2018. Methods: The association between dietary patterns and micronutrients with sarcopenia and osteopenia was evaluated by logistic regression models. 6709 and 7161 participants were included in the final analyses. Results: Higher adherence to HEI-2020, aMed, and DASH dietary patterns was inversely associated with sarcopenia risk, with each standard deviation (SD) increment linked to 18%, 16%, and 14% reductions in odds, respectively. However, DII increased the prevalence of sarcopenia and osteopenia by 44% and 8% per SD increase. Dietary intake of vitamins A, B2, B9, C, calcium, phosphorus, magnesium, copper, and potassium were negatively associated with sarcopenia, whereas vitamins D and K were negatively associated with osteopenia. SIRI and NLR partially mediated the associations among them. Discussion: Adherence to healthy dietary patterns especially anti-inflammatory diet and supplementary micronutrients reduce bone and muscle loss.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.