ArticleTropical animal health and production2025
Nutritional composition and prediction of energy values of poultry offal meal and meat and bone meal for broilers.
Article in Tropical animal health and production, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
This study evaluated the apparent metabolizable energy (AME) and nitrogen-corrected AME (AMEn) of poultry offal meal (POM) and meat and bone meal (MBM) in broilers at different ages. Three metabolism trials were conducted in the pre-initial (1–8 days), starter (14–22 days), and grower (28–36 days) phases using 840 Cobb-500 broilers. Birds were housed in metabolic cages, and excreta were collected using the partial collection method. The experiment followed a completely randomized design with seven treatments and six replicates, with 10, 6, and 4 birds per phase. Treatments included a control diet and six test diets (80% control + 20% test ingredient: POM 1, 2, 3; MBM 1, 2, 3). AMEn values ranged from 3,189.7 to 3,342.9 kcal/kg in POM and 2,292.1 to 2,345.4 kcal/kg in MBM. Multiple regression equations were developed to predict AMEn. For POM, the best equation was AMEn = 6802 ‒ 213.3 (ether extract) ‒ 127.3 (calcium) + 10.47 (age) (R² = 0.92). For MBM, the equation was AMEn = 2789 ‒ 72 (ether extract) + 14 (calcium) + 20.28 (age) (R² = 0.91). These equations effectively estimate AMEn based on chemical composition and broiler age.
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