ReviewJournal of food science and technology2025
Biobased plastics and their nanocomposites: emerging trends in active and intelligent food packaging applications.
Review in Journal of food science and technology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
4 citing papers in PubMed.
- Bio-Based Smart Packaging Materials for Next-Generation Food Systems.Materials (Basel, Switzerland) · 2026Review
- Advances in Functional Polymers and Nanocomposites (Second Edition).Materials (Basel, Switzerland) · 2026Article
- Review
- Next-generation bio-packaging systems for food safety and shelf-life extension: controlled-release antimicrobial strategies and migration control.Frontiers in nutrition · 2026Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Bio-based polymers have gained huge attention in the recent past for their application in various domains, especially food packaging. The petroleum-based polymers have a significant negative impact on the ecosystem owing to their non-biodegradability. Therefore, a sustainable yet efficient alternative is required which is both safe and non-toxic. Food packaging technologies with the latest innovations are promoting active and smart packaging applications which promise quick, safe and efficient ways to monitor the quality of stored foods. These materials are being explored in applications such as antimicrobial wraps, moisture barrier coatings, biodegradable trays, and oxygen-scavenging films. Nanotechnology has emerged as a superior alternative as it can enhance food protection while reducing the raw material requirement and waste generation. The present review focuses on the recent developments in active and smart food packaging with special emphasis on bio-based polymer nanocomposites. The various polymer nanocomposites, their properties and safety concerns with respect to food packaging are summarized in this review article besides providing prospects for the current research area.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.