ArticleBMC gastroenterology2025
Analysis of influencing factors and nursing strategies for enteral nutrition patients complicated with refeeding syndrome in ICU.
Article in BMC gastroenterology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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2 citing papers in PubMed.
- Advancements in research on feeding intolerance to enteral nutrition in neurocritical patients undergoing sedation and analgesia.Frontiers in nutrition · 2026Review
- Risk factors and nomogram for predicting mechanical ventilation in severe pneumonia.Frontiers in medicine · 2025Article
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2 authors.
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Abstract
objectiveTo analyze the influencing factors and nursing strategies for enteral nutrition patients complicated with refeeding syndrome (RS) in the ICU.
methodsA total of 173 enteral nutrition patients in the ICU admitted to our hospital from January 2020 to January 2021 were retrospectively analyzed. Patients were divided into a control group (without RS, n = 128) and an observation group (with RS, n = 45) based on whether they developed RS. The general data such as gender, age, and body mass index (BMI) of patients were compared. The enteral nutrition-related indexes of two groups such as gastrointestinal decompression before feeding, diuretic application before feeding, and parenteral nutrition were compared. The risk factors of RS in ICU enteral nutrition patients were analyzed by multivariate logistic regression. Patients in the observation group received targeted nursing strategies according to the risk factors. The levels of serum phosphorus, potassium, magnesium, albumin, and prealbumin were detected before and after nursing intervention.
resultsThe proportion of age ≥ 60 years, BMI ≥ 18.5 kg/m
conclusionAge, NRS 2002 score, mechanical ventilation time, APACHE II score, feeding speed, protein intake, and enteral nutrition temperature are all risk factors of refeeding syndrome in ICU enteral nutrition patients. Targeted nursing intervention according to the influencing factors can effectively improve the efficacy of enteral nutrition and reduce or prevent other complications.
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