Evidence map›Paper›PMID 40686874›Full record

ArticleFood chemistry: X2025

Prebiotic potential of exopolysaccharide-derived oligosaccharides prepared using sandwich-integration bioprocess of acidolysis-electrodialysis and microbial fermentation.

Xinmiao Ren, Qingping Liang, Mengshi Xiao, Dongxing Yu, Jiaming Liu, Ningyang Li, Xiaodan Fu, Haijin Mou

Abstract read
In one paragraph

Article in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Xinmiao RenCollege of Food Science and Engineering, Ocean University of China, Qingdao 266404, Shandong, China.
Qingping LiangCollege of Food Science and Engineering, Ocean University of China, Qingdao 266404, Shandong, China.
Mengshi XiaoCollege of Food Science and Engineering, Ocean University of China, Qingdao 266404, Shandong, China.
Dongxing YuShandong Searsport Bio-tech Co., Ltd., Linyi, Shandong 276000, China.
Jiaming LiuShandong Searsport Bio-tech Co., Ltd., Linyi, Shandong 276000, China.
Ningyang LiCollege of Food Science and Engineering, Ocean University of China, Qingdao 266404, Shandong, China.
Xiaodan FuCollege of Food Science and Engineering, Ocean University of China, Qingdao 266404, Shandong, China.
Haijin MouCollege of Food Science and Engineering, Ocean University of China, Qingdao 266404, Shandong, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Fucosylated oligosaccharides (FCOs) from human milk and fucoidan are potential prebiotics. This study established a sandwich-integration bioprocess combining acidolysis-electrodialysis and microbial fermentation to obtain novel prebiotic FCOs from fucose-containing exopolysaccharide (EPS) with a specific backbone structure →3)-β-d-Glc

Indexed as

Fucose-containing bacterial exopolysaccharidesFucosylated oligosaccharidesMetabolomeMicrobial fermentationMonosaccharide removalPrebiotic activity

Identifiers

PMID40686874
PMCPMC12273212

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.