Evidence map›Paper›PMID 40682754›Full record

ArticleDiscover oncology2025

Genetic evidence for causal relationships between vegetarian biomarkers and esophageal cancer risk.

Xinqi Liu, Xu Xu, Zhenglong Jiang, Ning Du, Jiayang Chen, Jinyuan Chang, Lixing Liu, Li Feng

Abstract read
In one paragraph

Article in Discover oncology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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0citing papers in PubMed
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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Xinqi Liu *Department of Traditional Chinese Medicine, National Cancer Center, National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy for Medical Sciences, Peking Union Medical College, Beijing, China.
Xu Xu *Hebei PetroChina Central Hospital, Langfang, Hebei, China.
Zhenglong JiangDepartment of Traditional Chinese Medicine, National Cancer Center, National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy for Medical Sciences, Peking Union Medical College, Beijing, China.
Ning DuDepartment of Traditional Chinese Medicine, National Cancer Center, National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy for Medical Sciences, Peking Union Medical College, Beijing, China.
Jiayang ChenDepartment of Traditional Chinese Medicine, National Cancer Center, National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy for Medical Sciences, Peking Union Medical College, Beijing, China.
Jinyuan ChangDepartment of Traditional Chinese Medicine, National Cancer Center, National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy for Medical Sciences, Peking Union Medical College, Beijing, China.
Lixing LiuDepartment of Traditional Chinese Medicine, National Cancer Center, National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy for Medical Sciences, Peking Union Medical College, Beijing, China. liulixing1986@126.com.
Li FengDepartment of Traditional Chinese Medicine, National Cancer Center, National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy for Medical Sciences, Peking Union Medical College, Beijing, China. fengli663@126.com.

Funding

Beijing Traditional Chinese Medicine Technology Development Project BJZYQN-2023-17China National Center for Biotechnology Development, National Health Commission 2023ZD0502500National Key Research and Development Program of China 2023YFC3503200National Natural Science Foundation of China 82104958
6 · The paper itself

Abstract

backgroundEsophageal cancer (EC) poses a significant global health burden with complex pathogenic mechanisms. While biomarkers specific to vegetarian populations have been implicated in cancer development, their causal relationship with EC remains unclear.

methodsWe leverage genetic approaches to investigate the bidirectional causal relationships between vegetarian-specific biomarkers and EC risk. Using genome-wide association study (GWAS) data from European populations, we performed Mendelian randomization (MR) analyses on vegetarian biomarkers as exposures and EC as the outcome, with validation in an independent EC cohort. Our comprehensive analytical framework incorporated inverse-variance weighted (IVW) method, supplemented by MR-Egger and weighted median approaches, along with extensive sensitivity analyses.

resultsAfter false discovery rate (FDR) correction, we identified significant positive genetic correlations between EC risk and genetically predicted levels of direct LDL-cholesterol interactions with vegetarianism, both with and without BMI adjustment (LDL-C × Veg and LDL-Cadj × Veg). Reverse MR analyses revealed negative associations between EC and total bilirubin interactions with vegetarianism (TBIL × Veg and TBILadj × Veg), while positive associations were found with six biomarkers, including albumin interactions (ALB × Veg and ALBadj × Veg). Notably, colocalization analyses provided strong evidence for shared genetic variants between EC and albumin interactions, suggesting common genetic determinants.

conclusionOur findings provide novel genetic evidence for bidirectional causal relationships between vegetarian-specific biomarkers and EC risk. These results enhance our understanding of EC pathogenesis and may inform future therapeutic strategies, particularly for vegetarian populations.

Indexed as

Colocalization analysisEsophageal cancerGenetic causalityGenetic epidemiologyMendelian randomizationMetabolic biomarkersVegetarian biomarkers

Identifiers

PMID40682754
PMCPMC12276193

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.