Evidence map›Paper›PMID 40682001›Full record

ArticleBMC public health2025

Unhealthy food consumption and its determinants among children aged 6-23 months in Bangladesh: insights from the Demographic and Health Survey 2022.

Rafid Hassan, Md Shahadoth Hossain, Md Jarif Mahbub, Md Ruhul Amin, Sanjib Saha

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Article in BMC public health, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

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1 · What the graph read from it

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3 · Its place in the literature

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1 citing paper in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

5 authors.

Rafid HassanNutrition Research Division, International Centre for Diarrhoeal Disease Research, Bangladesh (icddr,b), Dhaka, Bangladesh.
Md Shahadoth HossainInstitute of Nutrition and Food Science, University of Dhaka, Dhaka, 1000, Bangladesh.
Md Jarif MahbubNational Academy for Planning and Development (NAPD), Ministry of Public Administration, Dhaka, 1205, Bangladesh.
Md Ruhul AminInstitute of Nutrition and Food Science, University of Dhaka, Dhaka, 1000, Bangladesh.
Sanjib SahaDepartment of Clinical Science (Malmo), Lund University, Lund, Sweden. sanjib.saha@med.lu.se.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundLow- and middle-income countries (LMICs), including Bangladesh, are experiencing a nutritional transition characterized by rising unhealthy food consumption (UFC), which increases the risk of nutrient deficiencies and chronic diseases in children. Despite this concern, research on UFC among Bangladeshi children aged 6-23 months is limited. Therefore, this study aims to estimate the prevalence and identify the factors contributing to UFC in this age group.

methodsThis study analyzed the Bangladesh Demographic and Health Survey (BDHS) 2022 dataset, including 2,499 children aged 6-23 months. UFC was defined as the consumption of sweetened beverages or sentinel unhealthy foods within the past 24 hours. Multivariate logistic regression was used to identify factors associated with UFC.

resultsThe prevalence of UFC among children was 61.8%, with 49.2% consuming sentinel unhealthy foods and 31.4% consuming sweetened beverages. The strongest predictor of UFC was older child aged 18-23 months (AOR: 3.31, 95% CI: 2.55-4.32), and consuming minimum diversified diet (AOR: 2.50, 95% CI: 1.98-3.15). Other significant factors included recent morbidity (AOR: 1.24, 95% CI: 1.01-1.53), maternal employment (AOR: 1.36, 95% CI: 1.04-1.77), media exposure (AOR: 1.28, 95% CI: 1.02-1.59), and lower paternal education [primary (AOR: 1.72, 95% CI: 1.21-2.44); secondary (AOR: 1.58, 95% CI: 1.14-2.18)]. However, maternal decision-making power (AOR: 0.75, 95% CI: 0.58-0.96) and intended pregnancies (AOR: 0.76, 95% CI: 0.59-0.97) were associated with lower odds of UFC. Regional disparities were observed, with higher UFC prevalence in Dhaka, Khulna, Mymensingh, Rajshahi, and Rangpur.

conclusionThe study highlights Bangladeshi children's high prevalence of UFC, which demands public health interventions together with integrating behavior change communication into health, community and family-level services.

Indexed as

DietBangladeshFemaleHealth SurveysHumansInfantMalePrevalenceBangladeshBDHSChildrenComplementary feedingUnhealthy food consumption

Identifiers

PMID40682001
PMCPMC12273152

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.