ArticleFoods (Basel, Switzerland)2025
Food-Grade Polar Extracts from Sea Fennel (
Aizhan Ashim, Lama Ismaiel, Benedetta Fanesi, Ancuta Nartea, Antonietta Maoloni, Oghenetega Lois Orhotohwo, Helen Stephanie Ofei Darko, Paolo Lucci, Lucia Aquilanti, Deborah Pacetti and 3 more
Abstract read
In one paragraphArticle in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from itWhat it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
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3 · Its place in the literatureWho cites it
0 citing papers in PubMed.
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4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
13 authors.
Aizhan AshimDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.ORCID 0009-0007-2474-4564 Lama IsmaielDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.ORCID 0000-0002-9079-3467 Benedetta FanesiDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.ORCID 0000-0002-7654-0973 Ancuta NarteaDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.
Antonietta MaoloniDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.
Oghenetega Lois OrhotohwoDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.ORCID 0000-0001-9314-588X Helen Stephanie Ofei DarkoDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.ORCID 0009-0003-8622-9147 Paolo LucciDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.
Lucia AquilantiDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.
Deborah PacettiDepartment of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.ORCID 0000-0002-7223-4119 Roberta PinoDepartment of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy.ORCID 0009-0005-7252-7340 Rosa TundisDepartment of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy.ORCID 0000-0002-3713-4403 Monica Rosa LoizzoDepartment of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy.ORCID 0000-0002-6050-9357 Funding
This work was funded by the Italian Ministry of University and Research" (MUR) and part of the PRIMA programme supported by the European Union. Project title: "Innovative sustainable or-ganic sea fennel (Crithmum maritimum L.)-based cropping systems to bo https://seafennel4med.com/
6 · The paper itselfAbstract
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Indexed as
antimicrobialantioxidantApiaceaecarotenoidshalophytepolyphenolsTFCtocopherolsTPC
Identifiers
PMID40647056
PMCPMC12248786
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