ArticleFood science & nutrition2025
Acrylamide Occurrence in Iranian Biscuits and Its Potential Risk of Exposure.
Saeed Hoseini Majd et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
2 papers cite it
this papercites it
ArticleFood science & nutrition2025
Saeed Hoseini Majd et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.