Evidence map›Paper›PMID 40624225›Full record

ArticleScientific reports2025

Development of postbiotic supplemented polylactic acid films for improving quality and shelf life of rainbow trout.

Fatemeh Mosallaie, Fereshteh Falah, Farideh Tabatabaei Yazdi, Seyed Ali Mortazavi, Alireza Vasiee

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Fatemeh MosallaieDepartment of Food Science and Technology, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran.
Fereshteh FalahDepartment of Food Science and Technology, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran.
Farideh Tabatabaei YazdiDepartment of Food Science and Technology, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran. Tabatabai@um.ac.ir.
Seyed Ali MortazaviDepartment of Food Science and Technology, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran.
Alireza VasieeDepartment of Food Safety and Quality Control, Research Institute of Food Science and Technology (RIFST), Mashhad, Iran. a.vasiee@rifst.ac.ir.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Bioactive metabolites derived from lactic acid bacteria (LAB), commonly referred to as postbiotics, have recently attracted increasing interest in the realm of food packaging. In the present study, biopolymeric films incorporated with postbiotics of Lactococcus lactis were produced using polylactic acid (PLA). The fabricated films were characterized in terms of physicochemical, optical, mechanical, structural, and morphological characteristics. Additionally, the effect of the coating on the quality and shelf life of rainbow trout fillets during the seventh day of refrigerated storage was examined. The findings indicated that the values of pH,

Indexed as

Food PackagingFood PreservationOncorhynchus mykissPolyestersAnimalsAnti-Bacterial AgentsAntioxidantsFood StorageLactococcus lactisAnti-Bacterial AgentsAntioxidantsPolyesterspoly(lactide)Chilled storageFilm and coatingFish filletsPhysicochemical characteristicsPostbiotic

Identifiers

PMID40624225
PMCPMC12234849

What OpenQuestion holds

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LicenceCC BY-NC-ND
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.