Evidence map›Paper›PMID 40607610›Full record

ArticleBrain and behavior2025

Assessment of the Relationship Between Orthorexia Nervosa, Eating Attitudes and Behaviors, and Obsessive-Compulsive Disorder in University Students.

Mehtap Gomleksiz, Ezgi Yarasir

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Article in Brain and behavior, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

Authors and funding

2 authors.

Mehtap GomleksizSchool of Medicine, Department of Family Medicine, Firat University, Elazig, Türkiye.ORCID https://orcid.org/0000-0002-3423-1275
Ezgi YarasirDepartment of Therapy and Rehabilitation, Vocational School of Health Services, Firat University, Elazig, Turkey.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundThis study aimed to determine the psychosocial risk factors for orthorexia nervosa (ON) in university students and to evaluate the relationship between eating attitudes and behaviors and obsessive-compulsive disorder (OCD).

methodsA cross-sectional study was conducted with 882 university students in an eastern Turkish province from October to December 2023. Data for the study were collected using a sociodemographic survey form, the Orthorexia Nervosa Test (ORTO-15), the Eating Attitude Test (EAT-40), and the Obsessive-Compulsive Inventory-Revised (OCI-R) assessments. Additionally, an online survey was administered to the participants using Google Forms. The collected data were analyzed using the SPSS 22.0 statistical software program.

resultsThe participants had a mean age of 20.9 ± 3.0 years (range: 17-45), and 73.1% (n = 645) were female. Orthorexic tendencies were observed in 14.7% of the participants, impaired eating behavior in 15.6%, and a risk of OCD in 58.7%. The mean ORTO-15 score for the participants was 37.3 ± 3.6, the mean EAT-40 score was 20.0 ± 15.5, and the mean OCI-R score was 25.9 ± 15.0. ORTO-15 scores were significantly higher among participants in their sixth year of study and those enrolled in evening education programs (p < 0.05). EAT-40 scores were significantly higher in students aged 20-22, those with poor socioeconomic status, and smokers (p < 0.05). OCI-R scores were notably higher in participants who lived in dormitories during their studies and those who had quit smoking (p < 0.05). While ORTO-15 scores were negatively correlated with EAT-40 scores (p < 0.05), a weak positive correlation was observed between OCI-R and EAT-40 scores (p < 0.05).

conclusionAlthough ON, OCD, and eating disorders seem to be different disorders, they both have similar characteristics. Further studies are needed to investigate possible risk factors of comorbidity.

Indexed as

Feeding and Eating DisordersFeeding BehaviorObsessive-Compulsive DisorderStudentsAdolescentAdultCross-Sectional StudiesFemaleHumansMaleMiddle AgedRisk FactorsTurkeyUniversitiesYoung Adulteating behavioreating disorderobsessive–compulsive disorderorthorexia nervosa

Identifiers

PMID40607610
PMCPMC12224034

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.